Posts Tagged ‘recipes’

posted by on be nourished

15 comments

Delicious and simple cast iron berry cobbler. Can't wait to make this!

Something about berry cobble that just makes me sigh a luxurious “I love summer-time” sigh. Know what I mean? This cast iron berry cobble is so yummy… especially with some raw vanilla ice cream on top. Also, it’s easy to make. And that’s always a win in my book. Don’t you think?

posted by on be nourished

23 comments

40 healthy snacks for kids and adults. No guilt. Just lots of yummy (and good for you) ideas.

Healthy snacks. Funny what I used to think was “healthy” when it came to my snacking habit. Which, for the record, back in my processed food days was pretty bad. I was always hungry. And always grabbing a handful of processed crackers or other useless foods. But no more! Now when I feel hunger I [...]

posted by on be nourished

7 comments

Delicious cashew chicken and homemade hoisin sauce without MSG, GMOs, or other fake stuff.

My husband really like Chinese foods. Unfortunately, we don’t have a lot of great options for local Chinese cuisine that meets our food standards. We like to avoid MSG, GMO soy sauce, and CAFO meats as much as possible. Thankfully, I’ve been able to real foodify one of our favorites: Cashew Chicken. And the hubs [...]

posted by on find freedom

35 comments

All natural homemade toothpaste from thankyourbody.com

This all natural homemade toothpaste has been requested by several people for quite some time. And in all honesty I’ve been putting it off for months because tooth health is tricky. Let me rephrase that. Having healthy teeth isn’t really tricky (hint: eat nourishing real food), but sifting through all the contradicting data can be. 

posted by on be nourished

23 comments

Making homemade butter is so simple!

I had a reader ask me a couple of weeks ago about where I get my raw butter. Sadly, I don’t have access to raw butter unless I make it myself. Luckily, it’s really easy to make your own butter. And what’s even cooler is that when you make butter you automatically make buttermilk, too. [...]